Wednesday 1/22/2020


  • Spaniard

    Chorizo, Manchego Cheese, Roasted Peppers, Black Olives.

  • Chicken Florentine

    Grilled Chicken, Baby Spinach, Garlic Chips, Shallot, Ricotta Cheese.

  • Eggplant alla Norma

    Charred Eggplant, Roasted Tomatoes, Ricotta Salata.

Melting Pot ($.57/oz)

  • Shrimp Escabeche, Pickled Vegetables
  • Spiced Yucca, Fresh Herbs
  • Coconut Jasmine Rice
  • Roasted Brussels Sprouts, Garlic Breadcrumbs


  • Maialie Arrosto

    Italian Ham, Taleggio Cheese, Marinated Peppers, Baby Arugula.

  • Tonno Classico

    Albacore Tuna, Anchovies, Olives, Lemon, Snow Peas, Bermuda Onions, Tomato.

  • Eggplant Parm

    Grilled Marinated Eggplant, Roasted Tomatoes, Fresh Mozzarella, Basil.


  • Vegetarian Chili

    Red kidney beans, pinto beans, black beans, sweet corn, bell peppers and green chilies in slow-simmered tomatoes with Southwestern spices. (VEGAN, GF, LF)

  • Manhattan Clam Chowder

    Tender sea clams, vine-ripened tomatoes and tender potatoes in a handcrafted fish stock with chopped scallions and a dash of pepper sauce. (DF, GF, LF)

  • Garden Vegetable

    Packed full of flavorful vegetables, hearty beans and a blend of herbs, all simmered to perfection with zesty tomatoes. (VEGAN, GF, LF)


2 West Loop Road
NEW YORK, NY 10044


Open to the public with free wifi.