Action Station $7 $9 $10
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1:1 Food Pop Up Station
Our New Wednesday Pop Up Station Will Feature a Different Chef Every Wednesday. Today Chef Kyrelle Leefatt Will Be Serving: Sautéed Okra with Corn, Shallots, Plum Tomato and Cilantro Yuca Salad with Pickled Red Onion, Green Olives, Habanero, Vinegar, Agave Nectar, Cilantro and Lime Braised Oxtail Mofongo with Pickled Red Onion, Pork Cracklings and Fried Zucchini/Squash Flower
Anti-Pasta
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Field Art Salads
Chickpea Falafel: Romaine, Faro, Wild Rice, Cucumber, Tomato, Pickled Red Onions, Feta, Hummus, Falafel, Lemon $10.00 Chicken Cauliflower Caesar: Romaine, Shaved Parmesan, Turmeric Cauliflower, Red Onions, Grape Tomatoes, Roasted Chicken, Focaccia $10.00 Santa Fe Shrimp: Romaine, Arugula, Red Cabbage, Black Beans, Tomatoes, Cilantro, Pickled Hot Peppers, Roasted Corn, garlic Shrimp $12.00
Flatbread $7 Cauliflower Crust $9
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Carciofi e Funghi
Spicy Roasted Artichokes, Cremini Mushrooms, Ricotta Cheese, Basil Oil
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Sausage & Peppers
Italian Sausage, Roasted Peppers, Onions, Basil
Sandwiches $9
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Chicken Caesar Wrap
Grilled Chicken, Romaine, Parmesan Cheese, Lemon Anchovy Aioli
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Spring Vegetable Sandwich
Roasted Zucchini, Asparagus, Roasted Pepper Hummus, Lettuce & Tomato
Soups
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Manhattan Clam Chowder/Vegan Split Pea