Wednesday 4.16.25

Choice of greens: romaine, spinach, arugula, Arcadian greens, kale Choice of Proteins: falafel, diced chicken breast, Poke Tuna, Shrimp Toppings: hard boiled eggs, hummus, cucumbers, red onion, asparagus, green peas, celery, bacon, tomatoes, carrots, artichokes, chickpeas, radish, eggplant, roasted tomatoes, wax beans, olives, roasted corn, zucchini, red peppers, cauliflower rice, mushrooms Cheeses: feta, parmesan, blue cheese, goat cheese, cilliegini mozzarella Grains: cous cous, quinoa, wild rice Dressings: Greek, Caesar, sesame ginger, broken vinaigrette, ranch, balsamic, lemon juice, EVOO, watermelon vinaigrette, bacon vinaigrette  

Mediterranean Seared Salmon, salmon filet, yogurt sauce, roasted pearl onions, contains: seafood, salmon Crispy Falafel, garbanzo beans, parsley, onions, cilantro, serrano peppers, garlic, cumin contains: wheat Green Beans, sauteed garlic & pepper flakes Lemon Potatoes, red bliss potatoes, lemon oil

Margarita, Jalapeno, Pepperoni, Sausage, Peppers, Onions, Spinach, Olives, Mozzarella, Buffalo Chicken

Daily Soup