Friday 1.17.25

chorizo, avocado crema, black bean spread on a baguette

Honey Garlic Chicken Thighs Smothered Pork Chops (dairy, wheat) Cajun Spiced Tofu Roasted Baby Carrots Braised Collard Greens Classic Mac & Cheese (dairy)

Margarita, Jalapeno, Pepperoni, Sausage, Peppers, Onions, Spinach, Olives, Mozzarella, Buffalo Chicken

Create Your Own Salad Choice of Greens: romaine, spinach, arugula, Arcadian greens, kale Choice of Proteins: falafel, diced chicken breast, Poke Tuna, shrimp Toppings: hard boiled eggs, hummus, cucumbers, red onion, asparagus, green peas, celery, bacon, tomatoes, carrots, artichokes, chickpeas, radish, eggplant, roasted tomatoes, wax beans, olives, roasted corn, zucchini, red peppers, cauliflower rice, mushrooms Cheeses: feta, parmesan, blue cheese, goat cheese, cilliegini mozzarella Grains: cous cous, quinoa, wild rice Dressings: Greek, Caesar, sesame ginger, broken vinaigrette, ranch, balsamic, lemon juice, EVOO, watermelon vinaigrette, bacon vinaigrette